Spicy Slow Cooker Pumpkin Chili
1 pound lean ground beef or turkey
1 medium onion, chopped
1 can diced tomatoes
1 can fire roasted tomatoes
1 can tomato sauce
1 15 ounce can pumpkin puree (not pumpkin pie filling)
1 can red kidney beans (optional)
1 can black beans (optional)
1 tsp pumpkin pie spice
2-3 tbsp chili powder
1/2 tsp red pepper flakes
1 tsp cumin
1 red and yellow bell pepper, chopped
Pinch of salt and pepper
Garnish with sour cream and cheddar cheese(optional)
In a large skillet brown ground beef or turkey. Drain fat and transfer to slow cooker.
Add remaining ingredients and mix well.
Cook on high for 4 hours in slow cooker.
Garnish with sour cream and shredded cheese(optional).
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